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Usborne children's world cookbook
Usborne children's world cookbook
Author
Wilkes, Angela
Publisher
EDC Publishing
Publication Date
2010.
Language
English
Book
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Description
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Published Reviews
Table of Contents
From the Book
Hints and tips
The United States of America
New York cheesecake
Chocolate brownies
Canada
Canadian pancakes
Latin America
Tacos
Guacamole and tomato salsa
Refried beans
Fruit
The Caribbean
Mango fool
Banana bread
Africa
Tagine
Peanut bread
Vegetables
France
French apple tart
Salade niçoise
Spain
Paella
Fish and seafood
Italy
Spaghetti bolognese
Pizza
Mediterranean ingredients
England
Scones
Ireland
Irish stew
Holland
Cauliflower in cheese sauce
Germany
Lebkuchen
Austria
Sachertorte
Switzerland
Muesli
Raclette
Cheese
Hungary
Goulash
Norway
Red fruit dessert
Sweden
Jansson's temptation
Denmark
Smørrebrød
Russia
Beef stroganoff
Bread
Greece
Moussaka
Turkey
Shish kebabs
The Middle East
Tabbouleh
Hummus
Fruit salad
Cakes and pastries
India
Bhuna gosht
Dhal and cucumber raita
Thailand
Chicken in coconut sauce
Spices
China
Fried rice with vegetables
Sweet and sour spare ribs
Japan
Vegetable casserole
Australia
Mini pavlovas.
Author Notes
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Subjects
Subjects
Cookbooks
Cooking
International cooking
International cooking -- Juvenile literature
More Details
Contributors
Allman, Howard
photographer
Khan, Sarah
author
Wickenden, Nadine
illustrator
ISBN
9780794545253
NoveList
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