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Introduction to wine laboratory practices and procedures
Introduction to wine laboratory practices and procedures
Author
Jacobson, Jean L
Publisher
Springer
Publication Date
c2006
Language
English
Book
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Table of Contents
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Subjects
Subjects
Analysis
Chemistry
Wine and wine making
Wine and wine making -- Analysis
Wine and wine making -- Chemistry
Wine and wine making -- Laboratory manuals
More Details
ISBN
9780387243771
NoveList
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