Easy lunches from around the world

Sushi (Japan)

Quesadillas (Mexico)

Daal (India)

Tabouli (Lebanon)

Bánh mì (Vietnam)

Fried zucchini with yogurt sauce (Bulgaria)

Pyttipanna (Sweden)

Sauerkraut soup (Hungary)

Couscous (Northern Africa) (Morocco, Algeria, and Tunisia)

Arepas (Colombia)

Corn and shrimp soup (Brazil)

Smørrebrød (Denmark)

Mousetraps (New Zealand).