Body weight as a social problem / Jeffery Sobal and Donna Maurer
Children and weight control: priorities in the United States and France / Peter N. Stearns
Fat boys and goody girls: Hilde Bruch's work on eating disorders and the American anxiety about democracy, 1930-1960 / Paula Saukko
Constitutional types, institutional forms: reconfiguring diagnostic and therapeutic approaches to obesity in early twentieth-century biomedical investigation / Mark T. Hamin
Defining perfect and not-so-perfect bodies: the rise and fall of the "Dreyer method" for the assessment of physique and fitness, 1918-26 / David Smith and Sally Horrocks
Ideal weight/ideal women: society constructs the female / Nita Mary McKinley
Dieting women: self-surveillance and the body panopticon / John Germov and Lauren Williams
Fleshing out the discomforts of femininity: the parallel cases of female anorexia and male compulsive bodybuilding / Martha McCaughey
Commodity knowledge in consumer culture: the role of nutritional health promotion in the making of the diet industry / S. Bryn Austin
Meanings of weight among dietitians and nutritionists / Ellen S. Parham
Too skinny or vibrant and healthy?: weight management in the vegetarian movement / Donna Maurer
Size acceptance movement and the social construction of body weight / Jeffery Sobal.
